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As a complete
turnkey solution, Pizzas of Eight combines all of the elements
required to run your successful fresh baked pizza program.
The packages combine the following:
The Concept Package: Ground up creations
and full kiosk installations represent the ideal look for
any Pizzas of Eight store. The dynamics of including custom
counters, menu board systems, signage and the like establish
the essence of a “food court” inside your business.
As a full line equipment distributor and consultant to the
food industry, your menu can be designed to include non-pizza
items such as ice cream (soft serve/hand dipped/novelty),
fresh baked cookies, hot dogs, appetizers, sandwiches or just
about anything imagined. All of the necessary restaurant equipment
is sourced through Pizzas of Eight. Pieces such as freezers,
preparation tables, sinks, seating, etc. are available—we
are your one stop shop!
This system includes:
Equipment,
Smallwares,
Training,
Service
& Support, Ingredients
System
"C": Built with the idea of growth in mind,
the System "C" affords the operator a more powerful
answer to the need for high production. With extended refrigeration,
increased condiment bin space and the ability to double stack
ovens, the fire power can keep up with the volume of the busiest
site.
This system includes:
Equipment,
Smallwares,
Training,
Service
& Support, Ingredients
System
"B": Our most popular and commonly employed
unit, "B" has been the mainstay to Pizzas of Eight’s
suite of products since the company’s inception. Versatile,
compact and complete, the design is conducive for most locations.
This system includes:
Equipment,
Smallwares,
Training,
Service
& Support, Ingredients
System
"A": For locations where square footage
is at a premium, take note of the System "A". The
unusual self contained coupling of equipment results in the
consolidation of the entire pizza into a space of roughly
10 square feet.
This system includes:
Equipment,
Smallwares,
Training,
Service
& Support, Ingredients
Junior:
This unique counter top setup combines the appeal of hot out
of the oven personal pizzas with the benefit of a space saving
design. A perfect addition to an existing food service operation,
Jr. is the affordable answer to simple pizza production.
This system includes:
Equipment,
Smallwares,
Service
& Support, Ingredients
Additional
Items: To mix and match with your core systems are
an array of necessary tools designed to balance out the operation.
These items include, but are not limited to, a variety of
branding and service objects such as:
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